Felicity Cloake's 60-Minute Party Strategy: Effortless Entertaining for Unexpected Company
In the holiday time, while there is plenty going on that the most vivacious people may sometimes long for the calm respite of January, it's all too simple to forget things. I believe I cannot be the sole one who's ever felt jolted awake at my desk because of a text by someone asking, "What time do you want over tonight?" Fear not; whether you are absent minded, and just likely to make last-minute plans, I've got some solutions.
The Golden Rule to Great Gatherings
First and foremost, though I can't stress it sufficiently, if you've been planning for a year or only a quarter-hour, the greatest parties tend to be the most straightforward. What everyone is hoping for is a good chat, a drink to enjoy, plus enough to eat that guests don't feel like gnawing an arm off during the bus back. Unless you are a fictional millionaire, no one anticipates a full bar, Michelin-starred food and a live band.
The most successful parties are the easiest. Still, an idea is useful to mask the reality you've just put the party on while coming home from work.
Selecting a Theme to Focus The Preparations
That said, an overarching idea can be useful for disguising that you have just put the party on while returning home from work. And with a theme, think of such as a seasonal celebration. Getting slightly more specific (Swedish-style festivities, say, featuring spiced drink, warm beverage, cured seafood plus flatbreads, folk tunes selection; alternatively Latin American celebration, with holiday punch, cold beers and tequila drinks, along with lots of corn chips, tomato dip & green spread, with festive music playing) will focus the selection on the upcoming grocery run.
Practical Buying to Support The Party
While shopping, pick a drink or two (one alcoholic for drinkers, a non-alcoholic one in case some avoid alcohol) plus some nibbles that fit the theme, then buy as much of them within your budget, rather than stressing over providing too much choice. Nothing looks as generous and cheerful as plenty – I'd consistently prefer to enter by a sink full of iced containers of competitively priced sparkling wine over a small serving with expensive bubbly. (Chuck in some bags for chilling, too; you'll find seldom sufficient ice.)
Beverages & Party Beverages Streamlined
If you must demonstrate skills and offer a cocktail, make sure to pre-mix a big quantity in a pitcher so that you aren't left busying yourself with preparation when you should be socializing. Once the party begins, request a partner or volunteer to monitor the drinks then refill if required until it's finished. Do the same with the soft drink; people appreciate to be given a role during gatherings so they may experience some of festive spirit.
On the punch front, whichever formula you go for (they abound via search), avoid any recipe too sweet – any kids present ought to have their own drinks – and should it's available, plonk a bottle of bitters nearby (refrain from putting any into the punch as they're unsafe for individuals who do not consume drinks altogether). Make an effort in presenting it so that the soft punch isn't perceived like an afterthought; it only takes a short time to cut a few rounds of citrus to the punch.
Snacks That Work Without Effort
For me, I'd skip the readymade platters with "party foods" available in shops seasonally; they feel fancy, and often require using the oven (if you choose to do this, be aware that all guests quietly prefers garlic bread or small hot dogs regardless). It's my firm opinion it's hard to top several sizable dishes with good-quality chips (salted will offend no one), and, provided there are no issues, some of those large and economical containers of nuts typically found with global foods in stores, and maybe some pitted olives for colour (you don't want to find stones around the house months later).
If, like my mum, you think snacks proper food, one large piece of tasty cheese on a board and crispbreads plus elegantly arranged grapes tends to seem visually appealing. A plate with some cured or cooked salami or salmon displayed there (a single variety, unless money is no object), alternatively a nice pre-made pie, similar to that appear on deli counters during festivities, proves more filling, while you really can't go wrong by serving homestyle chunks of flatbread, because there's no need for spreading butter.